Stainless Steel Handwashing Sinks – Industrial Single and Multi-Station Models for HACCP-Compliant Facilities
Areksan designs and manufactures 304-grade stainless steel handwashing sinks for food production facilities, hospitals, laboratories, and all industrial environments where hand hygiene is a mandatory operational requirement. The product range spans single-station compact models through to four-person multi-station systems, with custom manufacturing capability for projects requiring non-standard dimensions, activation types, or accessory configurations.
Full Activation Range: Foot Pedal, Sensor and Knee-Operated Models
The Areksan handwashing sink range covers foot pedal-operated, photocell sensor-activated, and knee-operated activation types — addressing the full spectrum of hands-free operation requirements across different facility environments and hygiene protocols. Foot pedal models allow water flow to be controlled without any hand contact with the faucet or surrounding surfaces, eliminating cross-contamination risk at the point of activation. Sensor-operated models deliver fully touchless operation, supporting rapid and standardized hand hygiene at high-traffic entry points during peak shift changeovers. Knee-operated models are specified for production environments where personnel require hands-free water control while keeping their hands in an active working position.
Scalable Configuration: Single Station to Multi-Station Systems
From compact single-person units to multi-station systems accommodating four personnel simultaneously, every capacity requirement is addressed within the Areksan manufacturing range. Multi-station models allow large personnel groups to complete the handwashing protocol rapidly during intensive shift changeovers, minimizing hygiene-related delays in production flow. Both wall-mounted and freestanding configurations are available to suit different facility infrastructure layouts. Within the custom manufacturing scope, sink dimensions, station count, activation type, and accessory specification can all be configured to project requirements.
HACCP, SQF and BRC Compliant Design
Areksan handwashing sinks are engineered to meet the handwashing station requirements of HACCP, SQF, and BRC international food safety standards. The selection of 304-grade stainless steel, smooth easily-cleanable surface construction, and hands-free activation options position these units not simply as plumbing fixtures but as active components of the facility’s hygiene protocol infrastructure — supporting compliance at the equipment level across every audit and inspection cycle.
Typical Applications
Areksan stainless steel handwashing sinks are specified across food production and packaging facilities, meat and fish processing lines, hospitals and outpatient clinics, pharmaceutical manufacturing plants, industrial kitchens, and centralized catering operations — any environment where hand hygiene must be applied consistently, verifiably, and at scale.